The Joy of Croissants

There are certain foods in life that feel like small luxuries, even when they are simple. For me, that food is the croissant. Every time I see one on a plate or in a bakery window, my mood lifts. Something about its golden layers, buttery scent, and soft yet flaky bite always makes me pause… Continue reading The Joy of Croissants

Berliners and Their Many Toppings

Berliners are a classic treat, especially on Rosenmontag. These soft, jam-filled doughnuts are a favorite for many, though I don’t eat them often because they’re quite sweet. Every year, my company offers them to employees, always sticking to the traditional version—fluffy dough, fruit filling, and a dusting of powdered sugar. My two-year-old daughter loves Berliners.… Continue reading Berliners and Their Many Toppings

Cordon Bleu at Chicco’s Deli and Resto: A Taste of Europe in Dumaguete

Whenever we find ourselves in the Philippines and craving a taste of European cuisine, there’s one place we always know will hit the spot—Chicco’s Deli and Resto. Located in Dumaguete, this cozy restaurant, part of Why Not?, serves an impressive variety of cuisines, blending Swiss, German, Thai, and Filipino dishes into a unique and satisfying… Continue reading Cordon Bleu at Chicco’s Deli and Resto: A Taste of Europe in Dumaguete

Sunny Days Ahead: Terrace Lounging and Ice Cream Delights

One of the things we cherish most about good weather is the chance to relax on our terrace. It’s a cozy spot where we can unwind, surrounded by the calming sounds and beauty of nature. Whether we’re sipping a cold drink or basking in the sun, there’s no better place to be on a perfect… Continue reading Sunny Days Ahead: Terrace Lounging and Ice Cream Delights